Hypergoat Coffee Roasters
Ethiopia Guji- Light Roast Heirloom Varieties, Whole Beans
Ethiopia Guji- Light Roast Heirloom Varieties, Whole Beans
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Origin: Arosala washing station
Cultivar: Indigenous heirloom varieties
Process: Washed
Roast Level: Light
Taste profile: stone fruit, jasmine, dried fruit
Fresh stone fruit and dried floral with mellow dried fruit flavors. Winey acidity and mild delicate fruit-like sweetness.
Arsosala, founded in 2015 in Guji’s Uraga woreda, is a key washing station for 1,200 smallholder producers. Ripe cherries are depulped, fermented overnight, then washed and dried on raised beds. This organic process reflects the region’s traditional, fertilizer-free approach to coffee cultivation.
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Fresh stone fruit and dried floral with mellow dried fruit flavors. Winey acidity and mild delicate fruit-like sweetness.
Arsosala, founded in 2015 in Guji’s Uraga woreda, is a key washing station for 1,200 smallholder producers. Ripe cherries are depulped, fermented overnight, then washed and dried on raised beds. This organic process reflects the region’s traditional, fertilizer-free approach to coffee cultivation.